The words “pineapple dip” probably conjure up images of a frothy, sugary fruit mixture for dipping fresh pieces of juicy pineapple. But this recipe is far from your average Hawaiian pineapple dip. I first discovered this recipe while watching Brenda Gantt’s popular YouTube cooking channel. Brenda learned this recipe from her mother and often made…
Onions are one of my favorite vegetables, and I was so excited when a friend gifted me a huge basket of freshly picked onions. I wanted to showcase their sweet flavor in a recipe that the whole family would love, but avoid any tears from my kids over onions in their meal, that’s when I…
If you’re a fan of Southern cooking like me, then you probably know the wonderful Brenda Gantt. Her down-home charm and heartfelt cooking videos on YouTube are something I look forward to every time she posts. I’ve been following her for a while now, and when I got my hands on her cookbook, I just…
Brenda Gantt’s Corn Dip Recipe isn’t just another party snack—it’s a full-on flavor fiesta straight from the queen of Southern comfort herself. This creamy, cheesy, and slightly spicy dip brings together roasted corn, jalapeños, and a tangy blend of sour cream and mayo. It’s the kind of dish that disappears before the chips are gone….
Brenda Gantt’s Cornbread Dressing has a magical aroma that takes me back to my Southern roots. This delectable dish combines the flavors of homemade cornbread, savory vegetables, and aromatic herbs to make a mouthwatering side dish that is sure to impress. This recipe is a must-try if you’re hosting a family gathering or just want…
Brenda Gantt’s Squash Casserole is a delicious copycat recipe I decided to try after watching her prepare it. When I saw those tasty squash baking with a crispy cracker and cheese topping, I knew I had to give it a try in my own kitchen. As someone who grew up eating my mama’s squash casseroles…
Brenda Gantt’s White Lily Buttermilk Biscuits hold a special place in my heart and my recipe collection. Of all the biscuit recipes I’ve tried over the years, this one easily takes first prize for taste and texture! These tender, melt-in-your-mouth biscuits are made extra special with White Lily flour, which creates that soft texture biscuit-lovers…
I first discovered Brenda Gantt’s Cornbread Salad a few months back when searching for a unique side dish to bring to my family’s Easter potluck. The list of ingredients intrigued me – cornbread, bacon, beans, corn and tomatoes all blended together with a cool, creamy ranch dressing into a colorful layered salad. It seemed like…
When I first tasted Pappadeaux Dirty Rice, it was like an explosion of flavors in my mouth. The blend of spices, the richness of the sausage, and the crunch of the vegetables all came together in perfect harmony. I can’t wait to share this Pappadeaux Dirty Rice Recipe with you! It’s one of those dishes…